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About Seoul
Seoul, the capital of South Korea, is a dynamic travel destination where historic Joseon-dynasty traditions harmoniously coexist with modern K-culture trends. Visitors can explore ancient landmarks like Gyeongbokgung Palace before heading to bustling commercial hubs such as Myeongdong for shopping or experiencing the vibrant youth culture in Hongdae. Divided north to south by the Hangang River, the city offers diverse experiences ranging from street food at Gwangjang Market to scenic natural retreats at Bukhansan National Park. Recognized for its safe environment and round-the-clock activities, Seoul provides an impressive mix of art, shopping, and global culinary experiences.
When to go
Seoul is at its best in spring or autumn for food, shopping and palace walks.
Seoul is generally best visited during the mild spring and crisp autumn months. In April, cherry blossoms burst into bloom across the city, making outdoor spots like Yeouido Park and Namsan Park especially popular for picnics. Autumn brings colorful foliage and major cultural events like Chuseok, while November provides cooler weather and lower prices alongside the illuminated Seoul Lantern Festival at Cheong-gye-cheon. Conversely, summer brings heavy rains and high humidity, whereas December to February sees biting cold, fewer tourist crowds, and the most budget-friendly accommodation rates.
Pick a neighbourhood.
Seoul features a wide variety of distinct neighborhoods ranging from historic culture hubs to vibrant nightlife districts and quiet hillside retreats.
Ideal for first-time visitors, this bustling neighborhood features iconic street food stalls, high-rise retail, and the historic Gothic Revival Myeongdong Cathedral.
A family-friendly district known for excellent public transport, massive underground shopping at COEX Mall, Korean BBQ eateries, and the 1,200-year-old Bongeunsa Temple.
A quiet hillside district offering a breather from city crowds with mountain views, Gilsang-sa Templestay programs, and quiet tea houses.
Situated between Gyeongbokgung and Changdeokgung palaces, this historic neighborhood is filled with over 900 traditional hanok houses and charming tea shops.
A vibrant nightlife and student area featuring street musicians, bold murals, craft beer venues like Magpie Brewing Co, and dynamic dance clubs.
A luxury modern neighborhood along the river featuring high-end dining options and expansive skyline panoramas.
A budget-conscious area featuring riverside parks, cafes, flea markets, and affordable local cuisine at traditional markets.
A paradise for art and culture lovers, packed with art galleries, craft shops, traditional tea houses, and nearby palaces.
The things worth planning around.
Discover essential historical landmarks, cultural markets, and panoramic viewpoints for a first-time trip to Seoul.
The first and largest of the five grand royal palaces built during the Joseon Dynasty showcases historic halls and pavilions.
Located on Namsan Mountain, this observatory offers a panoramic view of the entire city from hundreds of meters above sea level.
Offers a scenic round-trip ride up Namsan Mountain directly to the entrance of N Seoul Tower for 15,000 KRW for adults.
Situated between Gyeongbokgung and Changdeokgung palaces, this village is lined with traditional hanok houses and craft workshops.
A traditional market famous for street food dishes like bindae-tteok and gimbap, alongside hanbok and souvenirs.
Features a modern Western-style building, a daily Palace Royal Guard Changing Ceremony, and a famed stonewall walkway.
A futuristic architectural landmark resembling a spaceship that hosts design exhibitions, conventions, and fashion shows.
Recognized by Guinness World Records as the world's longest bridge fountain, featuring 380 water jets and colorful lights.
Come hungry.
Discover Seoul's diverse dining scene, ranging from centuries-old soup shops and lively night markets to modern plant-based tasting menus and fine dining establishments.
As Seoul's oldest restaurant, operating since 1904, it simmers ox bones for 17 hours to produce its classic milky seollongtang broth.
Tucked in an alley beside Gwangjang Market, this cash-only spot serves a traditional home-cooked baekban set meal with fermented jjigae for under ₩10,000.
A storied landmark for North Korean cuisine open since 1946, it is famous for its subtle buckwheat Pyongyang-style naengmyeon and tableside charcoal bulgogi.
This popular Yongsan KBBQ spot smokes its short ribs over straw before grilling them tableside alongside garlic-herbaceous kkaenip pesto.
Located in Gangnam, this peaceful restaurant serves intricate plant-based Korean course meals paired with non-alcoholic teas and home-brewed makgeolli.
Helmed by chef Mingoo Kang, this fine dining destination highlights modern expressions of traditional Korean ingredients, including its signature Jang Trio dessert.
An old-school Yongsan neighborhood spot prized for its fast-searing thinly sliced frozen pork belly and sharply seasoned shredded scallion salad.
An indoor pojangmacha drinking tent in Bulgwang-dong where aunties serve cooked-to-order market-fresh seafood like grilled clams, snapper sashimi, and kimchi jeon.
Climate
Climate data: Open-Meteo (CC BY 4.0).
Ready when you are
Your version of Seoul, built around you.
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