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About Casablanca
Casablanca is Morocco’s bustling economic capital on the Atlantic coastline, known for its blend of modern energy and historical architecture. The city's primary landmark is the Hassan II Mosque, the third-largest mosque in the world, which features intricate zellige tilework and stands directly over the ocean. Travelers often explore 1920s and 1930s Art Deco buildings radiating from Place Mohammed V, wander narrow souq alleys in the Quartier Habous, or sample fresh seafood at Marché Centrale. Along the coastal corniche leading to Aïn Diab, visitors can enjoy beach clubs, oceanfront cafes, and a vibrant evening scene.
When to go
Casablanca is at its best for business, coast, restaurants and a Morocco gateway.
Casablanca features a balmy Mediterranean climate, making spring (March to June) and autumn (September to November) ideal times to visit with comfortable weather. The coldest months span December to February with daytime lows around 13°C (55°F), while January offers a quieter offseason with fewer crowds. Summer brings warm ocean breezes and major outdoor events, including the Casablanca Festival and the nine-day Jazzablanca international music festival held at venues like Anfa Park. Other notable local events include the Tremplin L'Boulevard urban music festival and the Theatre and Culture Festival held in January.
Pick a neighbourhood.
Casablanca offers a variety of distinct neighbourhoods ranging from historic medinas and art deco downtown districts to beachside coastal quarters.
The city center features radiating avenues rich in 1920s Mauresque and Art Deco architectural heritage.
Also known as the New Medina, this 1930s French-built area offers narrow streets, traditional souqs, bookshops, and pastries.
A coastal suburb known for sandy beaches, waterfront cafes, luxury hotels, and a lively scene at sunset.
A small walled historical quarter near the port offering traditional atmosphere and budget accommodations.
A bustling modern neighbourhood popular for European shopping chains, cafes, and match-night football energy.
A central district in Casablanca where high-end travelers can find several luxury hotels.
A dynamic central district blending historic art deco architecture with modern art galleries, street art, and cafes.
A beachfront strip extending west from Hassan II Mosque packed with jogging paths, ocean-view cafes, and evening bars.
The things worth planning around.
Casablanca offers first-time visitors a vibrant blend of modern energy, oceanfront scenery, and rich architectural heritage spanning Art Deco avenues and traditional medinas.
As the third-largest mosque in the world, this architectural marvel features hand-carved cedarwood, intricate zellige tiles, and 45-minute guided tours inside.
Built in the 1930s near the Royal Palace, this charming neighborhood offers picturesque souq stalls, traditional bakeries, and polished brassware.
A compact 19th-century district filled with whitewashed lanes, local hardware shops, buzzy cafes, and 18th-century seaside bastions.
This coastal promenade is popular for sunset walks, sandy beach access, oceanfront dining, and nighttime entertainment spots.
Located in Casablanca, this museum is the only Jewish museum operating in the entire Arab region.
This iconic destination is a real-life reconstruction designed around the classic 1942 movie Casablanca.
Located along the coast, this massive complex stands as the largest traditional shopping center in Africa.
The city's lively central market is a top spot to enjoy fresh fish and seafood served straight to casual dining tables.
Come hungry.
Casablanca offers a vibrant culinary scene spanning traditional street food markets to refined coastal fine dining.
Visitors at this market can select fresh fish directly from vendors and have it cooked to order at adjacent grilling stalls.
Set in a lush interior courtyard, this classic spot serves classic tagines, pigeon pastilla, and Friday couscous specials.
Located in the ancient medina, this vibrant restaurant serves contemporary Moroccan and Levantine dishes like swordfish tagine with citrus chermoula.
Chef Fayçal Bettioui offers a fine dining experience near the ocean featuring local Moroccan products in a multi-course menu format.
Established in 1927, this oceanfront corniche venue is popular for seafood dishes like parrillada cooked a la plancha.
Shoppers near Derb Sultan can select fresh camel meat by weight to be ground with herbs and grilled on-site.
Best enjoyed directly at makeshift tables within the port, this sizzling dish features small fresh shrimp poached with eggs, spices, and olive oil.
Also known as couscous bidaoui, this traditional Friday specialty features slow-steamed grains topped with a variety of fresh local vegetables.
Climate
Climate data: Open-Meteo (CC BY 4.0).
Ready when you are
Your version of Casablanca, built around you.
Rough idea or exact dates — either works. Go Globie lines up the flights, a place to stay and a day-by-day plan.
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